Blue cheese mushroom 12"


Crust (unbleached wheat flour, water, salt, yeast, niacin, reduced Ingredients:iron, thiamine mononitrate, riboflavin, folic acid), Caramelized onions (onions,olive oil, salt), Sauteed mushrooms (button, baby king oyster, shiitake, shimeji,extra virgin olive oil, thyme), Gorgonzola (pasteurized milk, cream, salt, bacterialculture, calcium chloride, microbial enzyme, penicillium roqueforti), mozzarella(pasteurized whole milk, bacterial culture, salt, rennet and/or microbial enzyme),Grana padano (unpasteurized milk, salt rennet and lysozyme from egg white),Cream (cream, milk, cellulose gel, carrageenan, cellulose gum), Fresh parsley,Extra virgin olive oil.Contains Wheat and Milk.

1. Preheat the oven to 470°F (245°C) for 15 minutes

2. Remove pizza from its packaging and cardboard base

3. Place pizza directly onto the middle rack of the oven

4. Cook for 6-9 minutes until the crust is golden brown

About the recipe

Clock Icon - Diet X Webflow Template
Ready Meal
Cook Icon - Diet X Webflow Template
Cook time: 
User Icon - Diet X Webflow Template
1 Servings
Graph Icon - Diet X Webflow Template